As Seen on...
Press Mentions
"At Mister French in New York City, this cocktail is made with Bombay Bramble gin, Ume Plum liqueur, Aperol, Oleo, egg whites, lemon, and bubbly rosé. 'This bubbly, berry cocktail gives a pink twist on the classic French 75. The drink is served as a sour with a delicate frothy foam in a tall Collins glass, and of course topped with pink sparkling rosé,' said Nick Semkiw and Elvis Rosario, Managing Partners."
"The Mistakes Were Made cocktail at Manhatta...[featuring UME Plum Liqueur]"
"At a fund-raiser for Green-Wood Cemetery...[f]ew sipping mezcal and ume plum liquor in a cocktail called 'penicillin' were aware that the bacteriologist was there, lying in repose in section 13, lot 9314."
"Beverage director Andi Cruzatti helms the retro-themed bar [the Mad Butcher], where you’ll find drinks like ... Catch Me If You Can with gin and an Ume Plum Liqueur float."
"This Pride, UME Plum Liqueur has teamed up with For The Gworls, a mutual-aid organization that provides rental and surgery assistance for trans and queer people of color. For the month of June, UME is selling a special Pride cocktail at several NYC bars and nightclubs, including The Standard High Line and East Village, Cafeteria, Skylark, Purgatory, and Zero Bond. Proceeds from the cocktail will go to For The Gworls."
"The Mad Butcher ... is all about the cocktails. Director of beverage Andi Cruzatti has put together the menu. Expect specialty drinks like Catch Me If You Can (Amass gin, simple syrup, lime, Ume Plum Liqueur Float and torched rosemary)."
"Somewhere in Nolita serves a full cocktail program, of course--my daughter liked her What a Dandy, a mixture of Haku vodka, ume plum liqueur, a touch of lemon and a bit of pilsner--as well as beer, wine, spritzers... all the booze you could want, really."
"The Ume Negroni gets a Japanese twist thanks to the addition of Ume Plum Liqueur along with Gin Lane, Salers Aperitif, and grapefruit bitters."
"As [O Mandarin] learns the tastes of its clientele, the bar menu is still evolving, Brickel said. In mid-May, he added a saketini made with ume plum liquor, a sake-spiked sangria with yuzu and ginger, and a version of an old-fashioned sweetened with simple syrup the bar makes from water gathered during the kitchen’s tea-smoking of ducks."
"UME Plum Liqueur is not only lower in sugar and alcohol (ABV 17%) but its bottle is whimsical and elegant, its taste is divine, and its royal purple color is strikingly beautiful."
"The Tomodachi utlizes UME Plum Liqueur for a “nice tartness with notes of green apple,” says Papic. “I think it works perfectly in combination with the sweet notes you get from the agave and the vanilla in the Casamigos.”
"Marcio Ramos, mixologist at New York City’s The Honey Well, wanted to create a cocktail that highlighted both the colors and the light, refreshing feeling of being in love. Says Raymos, 'The UME Plum Liqueur pairs perfectly with the robust classic flavors of Sipsmith Gin...I added the Angostura Bitters to balance it all making this combination of ingredients memorable.'"
"Peach Room took over Basement Miami this Valentine’s Day weekend for a night of aura readings and horoscopes, featuring cocktails by UME Plum Liqueur."
"Try ... the Purple Palm (Hiatus Tequila Blanco, Ume Plum Liquor and Agave) in one of [The Spring's] cozy booths or on the generous patio."
Awards
Award Winner in 2022 San Francisco World Spirits Competition.
For inquiries on press or partnerships, contact us at:
purplepotion@drinkplum.com